Danish Crown strong in SwedenOne million hamsApproved for exports to the USAEco ham a hit in EuropeGerman butchers impressed
Have you thought about visiting Denmark’’s Most Beautiful Pigsty at this year’’s Skanderborg Festival?

We have a joint task and a shared responsi- bility

-Kjeld Johannesen | CEO

We have a joint task and a shared responsibility. And we can only see the task through if we believe in it. Reducing Danish Crown’s payroll costs by 20 per cent per kilogramme represents a huge challenge. But we have come a quarter of the way, and I feel confident we can achieve our goal with the rest. You have to think what the alternative is.

23.04.09

Light in the east

The Polish market is again taking an interest in meat cuts from Danish Crown. Since New Year 2009, the volumes sold have exceeded the level for the same period last year, despite slightly increasing prices.

We are ahead of the game, and the future looks promising. There has been a fall in the number of slaughterings in Poland, resulting in rising prices. We therefore expect a healthy level of demand over the summer and increasing prices, says Jens Rahbek, Export Manager for the east European market.

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